WOOD FIRED OVEN BOOK (CARPENTER)

Join Anna Carpenter as she shares memories of growing up in Italy, where great meals were enjoyed around the fire with family and friends. Wood-fired ovens are enormously popular today because of the unique taste only real wood fire can instill. This book equips you with information to successfully choose install and use your own woodfired oven. Great tips concerning different kinds of insulation, tools, cooking techniques, and recipes. Step by step guidelines and plans for building are included. Great photos will inspire you to design the perfect setting for your oven, suited to your needs and budget.